La Maison du Magret


Located in the vault area of a former bank, La Maison du Magret is a fine blend of the traditional and the contemporary. Serving up delights from southwestern France, the restaurant offers a diversity of specialties, including foie gras in a several forms—torchon-style, in a block, escalope, and Périgourd tourin. Other favourites include roasted duck breast, seasoned with Espelette pepper and topped with foie gras sauce. The wine list includes private imports and items selected specifically to complement the menu.

Carole Soucy


  • Capacity of the largest private room: 50
  • Group capacity: 15


Mon, Tue, Wed, Thu, Fri, 11 a.m. to 3 p.m.; Wed, 5:30 p.m. to 9 p.m.; Thu, Fri, Sat, 5:30 p.m. to 10 p.m.

Dinner on Monday and Tuesday, upon reservation only (24 hours in advance, 10 people minimum).

La Maison du Magret
102 Saint-Antoine Street West
Montréal, QC H2Y 1J6
Near La Maison du Magret
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