Madre sur Fleury

North of the Island

Same winning formula, same great taste: Madre sur Masson chef-owner Mario Navarrete puts his special Peruvian twist on classic and inventive French food at Madre sur Fleury, a popular Bring-Your-Own-Wine French bistro featuring classic and modern Latin influences.

A tribute to his mother’s cooking, Madre sur Fleury serves up Peruvian-French fusion cuisine with flair. Chorizo scallops, tuna ceviche, lamb shank and more headline a seasonal, market-fresh menu. As always, a delicious appetizer is included in the price of a main dish.

There’s no pretention at Madre sur Fleury: the simple décor of this modern bistro adds to the intimate atmosphere. Wooden tables, comfy chairs and large chalkboards displaying the menu du jour set the scene for a prime casual dining experience. What’s more, the dining room can be reserved in its entirety for private functions.

Nadine Arsenault


  • Capacity of the largest private room: 40
  • Group capacity: 40


Mon, Tue, Wed, Thu, Fri, Sat, 5:30 p.m. to 10 p.m.<br />Closed: Easter Monday, Victoria Day, June 24, July 1, Labour Day, Thanksgiving, Dec 24, 25 and Jan 1.

Madre sur Fleury
124 Fleury Street West
Montréal, QC H3L 1T4
North of the Island
Near Madre sur Fleury
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