Cabotins
Located on Sainte-Catherine Street east in a colourful and bustling corner of the Hochelaga-Maisonneuve neighbourhood, Cabotins is a family friendly, casual and cheeky dining experience. With a menu featuring grilled meats, fish and vegetarian options, there’s something for every taste and the restaurant also features a takeout counter and frozen meals that can be enjoyed at home. Bring your favourite wine to enjoy with your meal and finish it all off with a tasty dessert.
Bertrand Lacour
- Title: Co-owner
- Email: cabotins@hotmail.com
- Phone number: 514-503-8871
Capacities
- Capacity of the largest private room: 60
- Group capacity: 40
Schedule
Wed, Thu, 5 p.m. to 9 p.m.; Fri, Sat, 5 p.m. to 10 p.m.
Closed: Good Friday, Easter, Easter Monday, Victoria Day, June 24, July 1, Labour Day, Thanksgiving, Dec 24, 25, 26 and Jan 1.
Open Tuesday November 8 and Sunday November 13 for MTLàTABLE, 5 p.m. to 9 p.m.
Pricing
- $45 to $65 - 3-course meal at night
Types of cuisine
- France
- New Cuisine
- Québec
Specialties
- Bring your own wine
- Fish and seafood
- Gluten-free dishes available
- Vegetarian dishes available
- Green Policy
