Méchant Boeuf Bar-Brasserie
With its AAA quality dry aged Angus beef, raw seafood bar, artisanal cocktails, and DJs that set the mood for the night, Méchant Bœuf has earned a special place in Montréal's gastronomy scene. This Old Montréal establishment also offers its Boozy Brunch every Saturday and Sunday.
- Capacity of the largest private room: 175
- Group capacity: 175
Sun, Mon, Tue, Wed, 5 p.m. to 0:30 a.m.; Thu, Fri, Sat, 5 p.m. to 1 a.m.; Sun, Sat, 10:30 a.m. to 3 p.m.
Brunch: Saturday and Sunday, 10:30 a.m. to 3 p.m.
- Reservation of the Entire Restaurant
- Parking ($)
- $20 to $45 - 3-course meal at night
Types of cuisine
- North America
- Breakfast and brunch