L'Auberge Saint-Gabriel

Restaurants
Old Montréal

The oldest inn in North America and the first to be granted a liquor licence under British rule, the Auberge Saint-Gabriel in Old Montréal offers fine dining wrapped in elegance, charm and 300 years of history. Executive Chef Ola Claesson highlights market cuisine with fresh, local ingredients. In addition to a terrace and speakeasy nightclub, the Auberge Saint-Gabriel offers four stunning halls to host private events for up to 200 guests. Furthermore, Auberge sur la route high-end catering delivers delectable menus, from business lunches to sit-down dinners, cocktail parties and more.

Anne-Marie Hinse

Capacities

  • Number of private rooms: 4
  • Capacity of the largest private room: 450
  • Group capacity: 450

Schedule

Tue, Wed, 6 p.m. to 10 p.m.; Thu, Fri, Sat, 6 p.m. to 10:30 p.m.

Bar menu offered starting at 5 p.m. Open for banquet on reservation only.

Pricing

  • $45 to $65 - 3-course meal at night

Types of cuisine

  • New Cuisine

Specialties

  • Off the grill
  • Fish and seafood
L'Auberge Saint-Gabriel
426 Saint-Gabriel Street
Montréal, QC H2Y 2Z9

info@aubergesaint-gabriel.com
Old Montréal
Moments nearby